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(8PC) 19TH C. COOKERY | 19th century and early 20th century cookbooks, including: The Presidential Cook Book adapted from the White House Cook Book by Ida Saxton McKinley, 1895 Warne's Model Cookery compiled and edited by Mary Jewry, n.d., with inscription c. 1904, London: Frederick Warne and Co. Mrs Rorer's Philadelphia Cook Book: A Manual of Home Economics by Mrs S T Rorer, 1886 Mrs. Porter's New Southern Cookery Book by Mrs. M. E. Porter, 1871, Philadelphia: John E. Potter Fish, Flesh and Fowl: A Cook Book compiled by Ladies of State Street Parish, 1894, Portland: Transcript Printing House The People's Book of Modern Cookery by Eliza Acton, n.d., with inscription dated 1906, 40th ed. Home Pork Making by A. W. Fulton, 1900, Orange Judd Company Preserving and Pickling by Gesine Lemcke, 1900

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View Listing ACES: THE SONTHEIMER LIBRARY
Craigslist Code

Please note that Craigslist has stopped allowing external images as well as most html tags in their "for sale" listings. Your template will still have a full link to your sale and your sale photo gallery.

Preview your Craigslist template

  1. Go to Craigslist and find your city.
  2. Under For Sale, click on the Garage Sale category.
  3. Click on the Post link in the upper right corner of the page.
  4. Choose the Garage Sale category and then select your area. Craigslist doesn't have an Estate Sale category and this is the closest match.
  5. Add the title of your sale and the location.
  6. Add your email address and keep it anonymous to prevent spam.
  7. Copy & Paste the html code below into the Posting Description text box.
  8. Click Continue to add photos and publish your sale. You will receive a confirmation email from Craigslist to verify the sale. Activate your sale by clicking the link in your email and your done!
  9. Craigslist allows you to re-post your ad every 48 hours. Re-post any sooner and your ad may be subject to removal.
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